If you know us, you cant' miss a stop at Monte Cherz Restaurant. The "Strudel" and the "Stewed Roe Deer" cooked by Mrs De Dorigo belong to the history of Campolongo Pass. If you had the chance once to taste these plates you can't have forgotten the taste, the satiety, the parfume. It's main feature is tradition., everywhere, from the halls to the bar, yes this is the historic hotel on the Pass. The restaurant offers the classical dishes of the Ladin Tradition, from the Knoedel with butter and smoked ricotta cheese from dairyfarm, to the Strudel with apples from Alto Adige, cinnamon, sultany and pine nuts. The house is simple but warm and cozy.
Do not miss the chance to enjoy our food outside, on our panoramic terrace
Lunch 12.00 - 14.00
Dinner 19.00 - 20.30
Loc. Passo Campolongo - Arabba
tel +39 043679133