The eight restaurants listed in the two most renowned guides in Italy, Michelin and Gambero Rosso, make Cortina one of the top gourmet destinations of the Dolomites and all the Italian Alps. They also testify to the resort’s effort to constantly improve the quality of its offer and show the direction the town has taken. The Michelin star of Restaurant SanBrite and the twenty-years Michelin star of Restaurant Tivoli, are just the tip of the iceberg of a wider movement of restaurants, mountain lodges and alpine farms that are increasingly putting local products and tradition at the centre of their mission.
