Culinary highlights

Rifugio Pomedes

The Rifugio Pomedes, situated in the Tofane area, is a unique place to stop and gaze at the “Alpenglow”, when the sun is just below the horizon and makes the Dolomites glow with golden-red colours.

Rifugio Mietres

Rifugio Mietres offers a 360° view on the Dolomites of the Ampezzo Valley and a menu of simple, traditional dishes like canederli, casunziei and platters of cheese and cold cuts, with particular attention to the seasonality of the ingredients.

Villa Oretta Restaurant

The restaurant consists of two elegant dining rooms with large windows offering views of the Ampezzo valley, f

Rifugio Lago d’Ajal

The Rifugio Lago d’Ajal is a delight for grown-ups and children thanks to its location by the lake d’Ajal.

Malga Ra Stua

The Ra Stua Alp is one of favourite destinations of the locals since ages. Thanks to its extraordinary beauty the area has become part of the park “Parco Naturale delle Dolomiti d’Ampezzo”. FROM 2 APRIL OPEN ONLY ON WEEKEND

Ristorante Il Cirmolo

Ristorante Il Cirmolo

Malga Pezié De Parù

The old Brite of Pezié de Parù has been transformed into a welcoming shelter for excursionists with amazing interior designs.

Ristorante Il Posticino

The Hotel de la Poste’s restaurant Il Posticino is located in Piazza Roma, right in the center of the city. Our guests can enjoy either the intimate and sophisticated dining room or the beautiful terrace. In these magical setting you can relax and savour the excellent cuisine of chef Michele Nobile that ranges from traditional dishes, meat and fish to gourmet pizza and refined desserts.

Ristorante Ra Stua

Ristorante Ra Stua

Rifugio Biella

Rifugio Biella

Stella Polare

Follow the Stella Polare through a unique culinary experience while enjoying high quality products cooked and prepared by our Executive Chef and his team, the flavors will be a lasting memory.

Ristorante Il Gazebo

Ristorante Il Gazebo