Traditional recipes are an unmissable part of Christmas Holidays in Cortina.
Find out all the recipes by Monica Giustina (One Cake in a Million) for sweet holidays.
The zelten is a typical cake of the Dolomites, a recipe that can be found in local cookbooks from the 18th century. With the sweetness and energy of loads of dried fruits, the zelten is just perfect for December's long evenings.
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