The typical mountain dishes are a mixture of flavours, colours and smells… and it is impossible to renounce a savoury taste.
Après-ski at the start of the lift "Molino - Le Buse". It is a very cozy place where you can have a stop for a drink or for a snack. Don't miss the homemade Grappas and the "Bombardino".
Bar Al Mutilato in Falcade is the ideal place to taste excellent snacks and drinks after a day spent on the ski slopes
The Chalet Cima Uomo is located in a quiet, sunny position at an altitude of 2030 m on Passo San Pellegrino, in the heart of Dolomites.
The Restaurant of Hotel Belvedere is a characteristic place: it welcomes the guests with its typical "Stue", precious woodworks that give you privacy and familiarity.
The Serafinis are personally in charge of the cuisine: traditional and regional, it suggests ever-changing dishes so as to meet each guest’s need or desire.
The Restaurant Farmhouse Valles Basso offers typical dishes, for example "polenta and schiz" or "polenta and salsiccia".
Products manufactured by our farm, such as cheese, salami, sausages and meat (in our stock farm we raise cattle, pigs, rabbits, ducks, geese) are the core of our menus and dishes.
Our cuisine offers specialties from local to Meditteranean and international traditions. You can enjoy our delicious dishes in the refined hospitality of the "Stube"...
The Pizzeria, in the hotel, offers a wide range of pizzas, from the traditional to the personalized... suited to the mountain climate.
The big and cosy lunch room gives the possibility to taste for the best the rich menu with its traditional gastronomic specialties of mountain.
