Snack Bar da Flora

Snack Bar Da Flora is the ideal place for a break or for an aperirtif in Falcade

Restaurant Farmhouse Malga Bosch Brusà

The Farmhouse Bosch Brusà offers typical dishes with cold cuts, cheese, "polenta" and traditional cakes.

Restaurant Belvedere

The Restaurant of Hotel Belvedere is a characteristic place: it welcomes the guests with its typical "Stue", precious woodworks that give you privacy and familiarity.

Restaurant Farmhouse Malga Ai Lach

Farmhouse Malga Ai Lach is characterized by the extraordinary position on the lush meadows at the foot of the Dolomites that dominate Falcade.

Bar Patisserie Ice-Cream Parlour Costa

Bar Patisserie Ice-Cream Parlour Costa

Restaurant Refuge Flora Alpina

The typical mountain dishes are a mixture of flavours, colours and smells… and it is impossible to renounce a savoury taste.

Snack Bar Ski Stop

Après-ski at the start of the lift "Molino - Le Buse". It is a very cozy place where you can have a stop for a drink or for a snack. Don't miss the homemade Grappas and the "Bombardino".

Restaurant Dolomiti

The big and cosy lunch room gives the possibility to taste for the best the rich menu with its traditional gastronomic specialties of mountain.

Restaurant Refuge Capanna Passo Valles

The restaurant of the refuge is furnished in local style.

Mountain Restaurant Baita Gigio Picol

The Rifugio offers traditional cuisine and tasty snacks.

Bar Bakery Hotel Stella Alpina

The backery is the peculiarity of the Hotel Stella Alpina...

Restaurant Farmhouse Piccola Baita

Products manufactured by our farm, such as cheese, salami, sausages and meat (in our stock farm we raise cattle, pigs, rabbits, ducks, geese) are the core of our menus and dishes.

Restaurant Stube Anna

Our cuisine offers specialties from local to Meditteranean and international traditions. You can enjoy our delicious dishes in the refined hospitality of the "Stube"...

Restaurant Farmhouse Malga Valles Basso

The Restaurant Farmhouse Valles Basso offers typical dishes, for example "polenta and schiz" or "polenta and salsiccia".