Magazine

See all the shades of Cortina d'Ampezzo: taste traditional recipes, relive historic moments, meet the locals, see what's new in town... Every post will zoom in on an aspect of Cortina, its history, its lifestyle. 

Highlights

News 19/07/2021

FABIO VETTORI AND HIS LITTLE ANTS FOR CORTINA, SHOWING RESPECT FOR THE MOUNTAINS

A campaign to raise awareness on the subject of refuse in the mountains aimed at adults and children by Fabio Vettori!

News 18/07/2021

Cortina’s chefs to bring a taste of Italy to the Tokyo Olympics

Graziano Prest and Fabio Pompanin will be the official chefs of Casa Italia, the hospitality house for Italy's Olympic team and partners, bringing a taste of Cortina’s food scene to the Olympic World.

Alpine flavours 16/03/2021

Brazorà, the sweet focaccia of Cortina's tradition

Brazorà literally means “to hug” in the local ladin language. This soft, sweet focaccia bread was given such a name because of its wreath shape and because of the occasion when it was prepared.

News 15/03/2021

Old-timers events in Cortina: a window on yesteryear

Mountain roads unwinding from one valley to the next, a backdrop of stunning landscapes and the classic charm exuded by the town are among the reasons why Cortina d’Ampezzo regularly hosts old-timers’ events.

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30/07/2021

THOSE DAYS ON K2: CORTINA REMEMBERS THE ACHIEVEMENT BY LOCAL CLIMBER LINO LACEDELLI

Born in Cortina d’Ampezzo, a member of the historic Scoiattoli (Squirrels) group, Lacedelli was the first to reach the summit of Karakorum 2, together with Achille Compagnoni. Sixty-seven years have passed since that remarkable achievement, an expression of man’s deep-rooted passion for the mountain.

News 19/07/2021

FABIO VETTORI AND HIS LITTLE ANTS FOR CORTINA, SHOWING RESPECT FOR THE MOUNTAINS

A campaign to raise awareness on the subject of refuse in the mountains aimed at adults and children by Fabio Vettori!

News 18/07/2021

Cortina’s chefs to bring a taste of Italy to the Tokyo Olympics

Graziano Prest and Fabio Pompanin will be the official chefs of Casa Italia, the hospitality house for Italy's Olympic team and partners, bringing a taste of Cortina’s food scene to the Olympic World.

News 15/06/2021

Mountain Lodges: the oldest, the highest, the remotest

Cortina has more than 30 rifugi, with a variety and quality that few destinations can compete with. Mountain lodges are a tourist attraction for their traditional cooking, cosy atmosphere and enchanting views on the Dolomites. Moreover, a night at a mountain lodge is a very authentic Alpine experience and allows guests to wake up at the starting point of the next hike or via ferrata.

Alpine flavours 26/05/2021

Spinach Spätzle

These small gnocchi made of egg dough come in many different flavours and with a variety of sauces. Cortina's most popular spätzle are made with spinach, which gives them a green colour that matches the woods of the Dolomites.

News 24/05/2021

Through rock and clouds: Cortina’s leg of the Giro d’Italia

Sacile-Cortina was supposed to be long, hard, the Giro’s mountain stage par excellence...

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